Although efforts to mitigate the problem of food waste have advanced, across different scales and sectors, the practice remains a persistent feature of ‘throwaway societies’. This free seminar explores the innovations, challenges and opportunities associated with driving down food waste in Bristol, focusing on the technical, economic, political, and cultural drivers behind both the problem and its solutions.

Wednesday 18th March 2026, 6pm – 8.30pm.

This is a free event, please book in advance through Eventbrite.